DYNAMIC CAPACITIES, PRODUCT INNOVATION AND ORGANIZATIONAL LEARNING IN SMES OF THE MEAT SECTOR

DYNAMIC CAPACITIES, PRODUCT INNOVATION AND ORGANIZATIONAL LEARNING IN SMES OF THE MEAT SECTOR

Authors

  • Alan Coleman

Abstract

unavailable in your region

 

Published

2022-02-13

How to Cite

Alan Coleman. (2022). DYNAMIC CAPACITIES, PRODUCT INNOVATION AND ORGANIZATIONAL LEARNING IN SMES OF THE MEAT SECTOR. Legfin Multidisciplinary Research Journal, 12(1). Retrieved from https://luy.us/index.php/leg/article/view/13

Issue

Section

Articles
Loading...